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A Chef's Guide to Vegans
By :
Josh Stone
A "vegan" and a "vegetarian" are two different things. That's one thing you have to get straight. While most vegetarians simply refrain from eating anything that had a heartbeat, but still allow eggs and dairy products, vegans go one further and exclude anything related to animals in any way, shape or form. This means that even though chickens are perfectly happy to lay eggs and bees are glad to make honey, most vegans won't touch either, based upon the concept that to do so would be to exploit
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