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A Serious Look at the Health Advantages of Chocolate
Cocoa is the liquid produced from the beans of the Theobroma cacao plant Once it has been processed, this is called cacao liquor. There are various choices to using cocoa, you can add sugar and additional ingredients, for instance adding milk solids make chocolate either dark chocolate or milk chocolate. You can use the cocoa butter which is the fatty part to make cocoa powder.
A History of Chocolate Not Commonly Known
From the Nahuatl language of the Aztecs of Mexico, the word chocolate is derived from the word xocolatl a combining of the words, xocolli which means acrid and atl which is water.
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